![]() ![]() One of the benefits of surviving Gordon Ramsay screaming at you is you are now equipped to handle whatever life throws at you, and even make a success of it. She now works as the manager of Caldwell Vineyard in Napa Valley. Since she was declared the winner for her abundance of potential, she has completed her education (she was a student when she won), she has worked at London in West Hollywood, and in another restaurant before enrolling and completing her training as a sommelier at the Culinary Institute in Greystone. Christina MachamerĪt the age of 25, Christina Machamer was the youngest winner of Hell’s Kitchen when she won in 2008. He is also a lecturer who taught a course at the prestigious Stanford University. As a chef, he worked at Terra Verde restaurant for a year before he joined Ben’s Next Door in Washington DC as an executive chef. Winner number three from Hell’s Kitchen, Rock Harper has taken his career as a chef a little further by writing a book, 44 Things Parents Should Know About Healthy Cooking For Kids. Before getting the position at Schafer’s, she worked for Red Rock Casino, Jellyfish Restaurant and Broadway Grill. That determination has gotten her a successful life, with a head chef position at Schafer’s in Port Jefferson. Followers of Hell’s Kitchen know that Gordon Ramsay specifies the reason why each winner won and in the case of Heather West, it was her determination. ![]()
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